“Peonies” from the book: The Green Witch’s Guide to Magical Plants and Flowers, Skyhorse 2023.
Collection of Deborah Harry
“Boba Tea” from the book: Cooking with Marshmallow, DK Books, 2023. Photo by Noah Fecks
“Madame Hortensia” painting from upcoming exhibit: Witches, Goddesses, Corsets and Bustles.
Welcome to SUSAN OTTAVIANO.com
for all things
FOOD/ MUSIC / ART
FOOD
FOOD STYLING FOR PRINT, DIGITAL, VIDEO AND FILM.
Big Leo Productions: Willie@bigleo.com
IG: @Susanottavianofoodstyling
MUSIC
BOOKINGS AND INFO:
There are no upcoming tour dates.
Contact: Bookoflovemusic@gmail.com
FB:@susanottavianobookoflove and @bookoflovemusic
IG: @bookoflovemusic
www.bookoflovemusic.com
ART
FINE ART AND ILLUSTRATION
Contact: slottaviano@gmail.com
IG:@susanottavianoart and @2greenwitches
AUTHOR REPRESENTATION:
Literary Agent: Lisa@lisahaganbooks.com
PUBLICIST:
Sarah Hall Productions: Yardayna@shpny.com
“The Green Witch’s Guide to Magical Plants and Flowers”
WRITTEN BY: CHRIS YOUNG
RECIPES AND ILLUSTRATIONS BY: SUSAN OTTAVIANO
FOREWORD BY: DEBORAH HARRY
THE GREEN WITCH’s GUIDE TO MAGICAL PLANTS AND FLOWERS SHOWS YOU HOW TO BRING MORE LOVE AND CONTENTMENT INTO YOUR LIFE USING THE ELEMENTS OF NATURE. CHRIS YOUNG AND SUSAN OTTAVIANO, 2 GREEN WITCHES, UNLOCK THE SECRETS HIDING IN YOUR GARDEN TRANSFORMING EVERYDAY FLOWERS, FRUITS AND PLANTS INTO BATH SALTS, HERBAL INFUSIONS, SOUPS, SACHETS, TINCTURES AND MORE.
SKYHORSE PUBLISHING, INC.
NEW YORK, NEW YORK 2023
AVAILABLE WHERE EVER BOOKS ARE SOLD!!
Follow us on IG @2greenwitches
SUSAN OTTAVIANO-
Artist, performer, and author, Susan Ottaviano's career has taken her from the recording studio as the lead singer for the band Book of Love, to the photo studio as a food stylist for advertising, magazine and cookbook clients like Bon Appétit, Grey Goose and DK Books. Along with her partner, Chris Young, she developed the recipes and illustrated “The Green Witch’s Guide to Magical Plants and Flowers” published by Skyhorse in 2023. Susan is a graduate of The University of the Arts in Philadelphia and has a BFA in Painting and Illustration. She has also attended the Culinary Institute of America in Hyde Park, NY.